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Jacqueline Arzel

Jacqueline Arzel

Unité Archives et Patrimoine Intellectuel

Tél : 02 98 22 46 39

Fax : 02 98 22 44 55

Contact par email

Adresse postale : Ifremer - Centre Bretagne- BP 70 - 29280 Plouzané

URL : http://annuaire.ifremer.fr/cv/15732/

Bibliographie

2005

Bado-Nilles Anne, Quentin Claire, Le Floch Stephane, Arzel Jacqueline, Auffret Michel, Gagnaire Beatrice, Renault Tristan, Thomas-Guyon Helene (2005). Environment and immunomodulation : effects of the soluble fraction of Norwegian heavy fuel on the immune system of Sea bass, Dicentrarchus labrax. 8th International Conference on Shellfish Restoration. http://archimer.ifremer.fr/doc/00000/3427/
Bado-Nilles Anne, Auffret Michel, Quentel Claire, Le Floch Stephane, Arzel Jacqueline, Gagnaire Beatrice, Renault Tristan, Thomas-Guyon Helene (2005). Environment and immunomodulation : effects of the soluble fraction of Norwegian heavy fuel on the immune system of Pacifc oyster, Crassostrea gigas. 8th International Conference on Shellfish Restoration. http://archimer.ifremer.fr/doc/00000/3428/
Dias J, Alvarez M, Arzel Jacqueline, Corraze Genevieve, Diez A, Bautista J, Kaushik Sadasivam (2005). Dietary protein source affects lipid metabolism in the European seabass (Dicentrarchus labrax). Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 142(1), 19-31. http://dx.doi.org/10.1016/j.cbpb.2005.07.005

2003

Robin Jean, Regost Christelle, Arzel Jacqueline, Kaushik Sadasivam (2003). Fatty acid profile of fish following a change in dietary fatty acid source: model of fatty acid composition with a dilution hypothesis. Aquaculture, 225(1-4), 283-293. Publisher's official version : http://dx.doi.org/10.1016/S0044-8486(03)00296-5 , Open Access version : http://archimer.ifremer.fr/doc/00000/498/
Dias J, Arzel Jacqueline, Aguirre P, Corraze Genevieve, Kaushik Sadasivam (2003). Growth and hepatic acetyl coenzyme-A carboxylase activity are affected by dietary protein level in European seabass (Dicentrarchus labrax). Comparative Biochemistry And Physiology B Biochemistry And Molecular Biology, 135(1), 183-196. http://dx.doi.org/10.1016/S1096-4959(03)00078-2
Regost Christelle, Arzel Jacqueline, Cardinal Mireille, Rosenlund Grethe, Kaushik Sadasivam (2003). Total replacement of fish oil by soybean or linseed oil with a return to fish oil in Turbot (Psetta maxima) 2. Flesh quality properties. Aquaculture, 220(1-4), 737-747. Publisher's official version : http://dx.doi.org/10.1016/S0044-8486(02)00655-5 , Open Access version : http://archimer.ifremer.fr/doc/00000/385/
Regost Christelle, Arzel Jacqueline, Robin Jean, Rosenlund Grethe, Kaushik Sadasivam (2003). Total replacement of fish oil by soybean or linseed oil with a return to fish oil in turbot (Psetta maxima) - 1. Growth performance, flesh fatty acid profile, and lipid metabolism. Aquaculture, 217(1-4), 465-482. Publisher's official version : http://dx.doi.org/10.1016/S0044-8486(02)00655-5 , Open Access version : http://archimer.ifremer.fr/doc/00000/375/

2002

Serot Thierry, Regost Christelle, Arzel Jacqueline (2002). Identification of odour-active compounds in muscle of brown trout (Salmo trutta) as affected by dietary lipid sources. Journal of the science of food and agriculture, 82(6), 636-643. Publisher's official version : http://dx.doi.org/10.1002/jsfa.1096 , Open Access version : http://archimer.ifremer.fr/doc/00000/722/

2001

Dias J, Arzel Jacqueline, Corraze Genevieve, Kaushik J (2001). Effects of dietary L-carnitine supplementation on growth and lipid metabolism in European seabass (Dicentrarchus labrax). Aquaculture Research, 32, 206-215. http://dx.doi.org/10.1046/j.1355-557x.2001.00016.x
Lopez-Bote Cj, Diez A, Corraze Genevieve, Arzel Jacqueline, Alvarez M, Dias J, Kaushik Sadasivam, Bautista Jm (2001). Dietary protein source affects the susceptibility to lipid peroxidation of rainbow trout (Oncorhynchus mykiss) and sea bass (Dicentrarchus labrax) muscle. Animal Science, 73, 443-449.
Serot Thierry, Regost Christelle, Prost Carole, Robin Jean, Arzel Jacqueline (2001). Effect of dietary lipid sources on odour-active compounds in muscle of turbot (Psetta maxima). Journal of the science of food and agriculture, 81(14), 1339-1346. Publisher's official version : http://dx.doi.org/10.1002/jsfa.950 , Open Access version : http://archimer.ifremer.fr/doc/00000/683/
Regost Christelle, Arzel Jacqueline, Cardinal Mireille, Robin Jean, Laroche M, Kaushik Sadasivam (2001). Dietary lipid level, hepatic lipogenesis and flesh quality in turbot (Psetta maxima). Aquaculture, 193(3-4), 291-309. Publisher's official version : http://dx.doi.org/10.1016/S0044-8486(00)00493-2 , Open Access version : http://archimer.ifremer.fr/doc/00000/376/
Regost Christelle, Arzel Jacqueline, Cardinal Mireille, Laroche M, Kaushik Sadasivam (2001). Fat deposition and flesh quality in seawater reared, triploid brown trout (Salmo trutta) as affected by dietary fat levels and starvation. Aquaculture, 193(3-4), 325-345. Publisher's official version : http://dx.doi.org/10.1016/S0044-8486(00)00498-1 , Open Access version : http://archimer.ifremer.fr/doc/00000/377/